SAINTE LUCIE SETTING AGENT FOR WHIPPING- 5 SACHETS X 8G P2541A

SAINTE LUCIE SETTING AGENT FOR WHIPPING- 5 SACHETS X 8G P2541A

KSh400.00

Did you know? Guaranteed insurance for successful whipped creams

Fixative for whipped preparation
“Mix the fixative with the icing sugar. Whisk the mixture for 1 min, add the fixative/sugar mixture and whisk until firm. Refrigerate. This product makes it possible to fix various culinary preparations but its addition in a cream no longer allows the “Chantilly” or “whipped” cream to be called this preparation. “
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SKU: BTH01858 Category:

Description

Ingredients: Starch, dextrose, gelling agent: carrageenan, flavor.
Energy in Kj 1547
Energy in Kcal 364
Fat in g 0.1
Carbohydrates in g 90.4
including sugar in g 12.9
Protein in g 0.4
Salt 0.7
 
5 sachets of 8g = 40g
 
Dosage: 4.5g +30g sugar for 250mL cream
 
Conservation: to keep all its flavor, we advise you to store this product at room temperature, dry and away from light.

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