Description
Baking powder
For all your cakes and preparations
Ingredients: Baking powder (disodium diphosphate (E450i) and sodium carbonate (E500ii)), corn starch.
| Energy in Kj | 1309 |
| Energy in Kcal | 313 |
5 x 10g = 50g
Dosage: “Respect the dosages of your recipe. Indicative dosage: 10 g per 500 g of flour.”
Conservation: To maintain all its flavor, we advise you to store this product at room temperature and dry. After opening, close the container tightly for better preservation.
Reviews
There are no reviews yet.