SAINTE LUCIE CURRY BALTI FLACON DE 37G E1082A

SAINTE LUCIE CURRY BALTI FLACON DE 37G E1082A

KSh650.00

Did you know? Native to northern India and Pakistan, Balti curry is slightly hotter than Madras curry. Its name comes from a wok-shaped baking dish for cooking dishes. Balti cuisine is characterized by rapid cooking of ingredients, cooked together. Very fragrant, Balti curry will enhance your dishes with sauce, marinades, poultry and pork, grilled fish and shrimp. Brown diced chickens with coconut milk and Balti curry.

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SKU: BTH01930 Category:

Description

Powdered curry
Curry Balti enhances your dishes with sauce, marinade, poultry, pork, fish and shrimp.
Ingredients: Coriander, cumin, MUSTARD, fenugreek, ginger, garlic, salt, bay leaf, turmeric, cayenne pepper, cardamom, cinnamon, black pepper.
Allergens: MUSTARD
Cross contamination: May contain traces of mustard, celery, sesame and gluten.
37 g
Dosage: 1 to 2 tablespoons for 4 people.
Conservation: Store away from light and humidity. Close tightly after each use.

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