SAINTE LUCIE CURRY MADRAS 34G SWITCH E3905A

KSh650.00

Did you know? The word curry comes from the Tamil word kari which means sauce, stew. The British colonists later popularized it to qualify all Indian dishes as sauce.

Our madras curry combines sweetness, warmth, sweet and spicy notes. Use it to spice up soups, white meats, poultry, fish, shellfish, vegetables and rice.
SKU: BTH01941 Category:

Description

Ingredients: Coriander, turmeric, white pepper, fenugreek, garlic, lovage, glucose syrup, caraway, onion.
Cross contamination: May contain traces of gluten, mustard, sesame and celery
34 g
Dosage: 1 to 2 tablespoons for 4 people.
Conservation: Store away from light and humidity. Close tightly after each use.

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