Description
Dry baker’s yeast
Breads
Ingredients: Dry baker’s yeast (Saccharomyces cerevisiae 98.5%), emulsifier: E491, anti-oxidant: E300.
40g (5 x 8g)
Dosage: “Respect the dosages of your recipe. “
Conservation: To maintain all its flavor, we advise you to store this product at room temperature and dry. After opening, close the container tightly for better preservation.






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