Description
Yellow jelly sweet preparation
Cut the tip of the tube before first use and then decorate your pastries.
Ingredients: Glucose syrup (38%), sugar (29%), water, modified starch: E1442, gelling agent: E407, acidifier: E330, salt, preservative: E202, coloring: E100.
Cross-contamination: May contain traces of soy, milk and nuts.
| Energy in Kj | 1487 |
| Energy in Kcal | 355 |
| Carbohydrates in g | 87 |
| of which sugar in g | 44 |
| Protein in g | <0.5 |
| Fiber in g | <0.5 |
| Salt | 0.2 |
20ge
Dosage: As desired
Storage: Store this product at room temperature, in a dry place and away from light.
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